Shin Cup

May. 31st, 2007 01:04 pm
patgund: Knotwork (IndoMie)
[personal profile] patgund
I've heard a lot about Shin Ramyun Korean Ramen, so I decided to give a member of the family a try

Namely the Shin Cup cup noodle style ramen.

On one hand, very good. The chunks of mushroom are very nice indeed, and it's got good texture and flavour.

On the other hand, WHEE! SPICY!! The first time I tried it, I literally could not finish it it was so spicy. The second time, I knew what I was getting into. Dark red and spicy broth, lots of flavour.

I still prefer Indomie, but I'll accept this as an alternative

Date: 2007-05-31 08:26 pm (UTC)
From: [identity profile] pandorasbox.livejournal.com
I could have warned you. I lived in Korea for 9 months back in the late 80s and I fell in love with that Ramen

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