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patgundRecipe found via Bacon Today
Beef and Bacon Burgers (ricekrispies.ca)
INGREDIENTS
1 ½ lbs lean ground beef (750 g)
1 egg slightly beaten
1 ½ cups RICE KRISPIES* cereal crushed to 3/4 cups (375 mL)
1/4 cup each: finely grated onion and chili sauce (50 mL)
2 tsp prepared mustard (10 mL)
1 tsp each: salt and Worcestershire sauce (5 ml)
6 slices bacon
6 burger buns
PREPARATION
In large bowl, mix together all ingredients, except bacon and buns, until well combined.
Shape into 6 patties.
Wrap bacon slice around each patty, overlapping at top. Place on broiler pan. Broil about 6 minutes per side until meat is cooked to desired doneness and bacon crisps. Serve immediately on toasted buns.
Garnish as desired.
Beef and Bacon Burgers (ricekrispies.ca)
INGREDIENTS
1 ½ lbs lean ground beef (750 g)
1 egg slightly beaten
1 ½ cups RICE KRISPIES* cereal crushed to 3/4 cups (375 mL)
1/4 cup each: finely grated onion and chili sauce (50 mL)
2 tsp prepared mustard (10 mL)
1 tsp each: salt and Worcestershire sauce (5 ml)
6 slices bacon
6 burger buns
PREPARATION
In large bowl, mix together all ingredients, except bacon and buns, until well combined.
Shape into 6 patties.
Wrap bacon slice around each patty, overlapping at top. Place on broiler pan. Broil about 6 minutes per side until meat is cooked to desired doneness and bacon crisps. Serve immediately on toasted buns.
Garnish as desired.
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Date: 2008-09-25 01:45 am (UTC)