Experiment Log

[patgund]

Experiment - Sausage Rolls

Parameters changed - used chicken sausage rather than pork.

Mix of sausage, egg, italian seasoning (due to having no sage), black pepper, and chopped garlic)

Mistakes made - didn't let the puff pastry dough thaw completely.

Result - some didn't close all the way. Discovered a better trick half way though.

Still, num num num

Comments

[kishiriadgr.livejournal.com]

Use Pillsbury Crescent Roll dough.